Werkzeuge
Zubereitung
10min
Gesamt
10min
Servieren
4
Schwierigkeitsgrad
Einfach
Zutaten
90 ml chickpea brine
3 tbsp olive oil
1 lime
2 avocados
1 garlic clove
1/4 tsp salt
Schritt für Schritt
Pour the chickpea brine and olive oil into the jug of the BLENDER K400 - ARTISAN.
Squeeze out the lime into the jug of the blender.
Cut the avocados in half and remove the seeds. Add to the jug of the blender together with the garlic clove.
Blend on speed 3 for about 1 minute until smooth and creamy.